An ode to the sea, the soil & the flavours of Greece.
OUR
CUISINE
Our cuisine is a contemporary interpretation of the culinary tradition of the Greek countryside and mainly of Peloponnese. Chef Dimitris Paliouras, with respect for its deep roots and humble origins, reimagines Greek gastronomy through a lens of creativity and modernity.
Flavors by the Fortress
Where history meets the sea.
OUR SETTING
Valaora is nestled in one of the most beautiful & historical locations of Greece, the edge of the coastline of Nafplio, where the hill of Akronafplia meets the sea.
TASTING EXPERIENCES
Discover the exciting world of Greek olive oil at Valaora Restaurant, nestled in a historic space overlooking the iconic Bourtzi sea fortress.
Explore the rich history of Greek winemaking in an exclusive tasting set against the idyllic shoreline of Nafplio.